A single-origin direct from farm in Colombia, a 100% all-natural coffee grown by Felipe Arcila at the farm Jardines Del Eden.
The Sidra has a taste of caramel, chocolate, strawberry sweetness, floral, cherries and plum and this extraordinary coffee scores 89.
Sidra is a hybrid between Bourbon and Typica varieties. Its sweet and bright profile is a characteristic of this unique variety, said to have originated in Ecuador.
Sidra an heirloom varietal, this 2022 vintage, a limited edition was hand-picked in May 2022 and dry aerobic fermentation of 24 hours for you direct to cup.
Grower Felipe Arcila
Variety Sidra Bourbon
Region Jardines Del Eden, Colombia
Harvest May 2022
Altitude 1700-1900 masl
Soil Volcanic Ash
Process Dry aerobic fermentation of 24 hours before being placed inside Grain Pro bags for 90 hours, maintained at a temperature below 22 degrees.
Score 89 points
Roast Profile Light (o)(O)(.)( . )( . )
Tasting notes Full of body with a gentle fragrance of caramel, dark chocolate sweetness, and rich strawberries and has an after taste of orange peal and spice. This is an exquisitely unique coffee unlike any we’ve ever tasted.
Coffee analysis The intense strawberry profile and taste experience, the floral smell, and the fragrances is like nothing we’ve ever experienced.
Cup score 98.00 pts
Brewing method Pour Over
^Please be sure to use filter water and best 7 days from the date of roast. We roast every Saturday and ship domestically Monday mornings, leaving enough time for the beans to de-gas while in transit, for a fresh roast to cup.*